What are some good Halloween party recipes for 12-14 year olds?

I’m having my 13th birthday soon. Any recipe ideas? Or even party game ideas? Thanx!

4 Responses to “What are some good Halloween party recipes for 12-14 year olds?”

  • Sam:

    get mommy to rent a clown.. get out the party hats ..crack out the baloons.. and have a gay old time!!

  • ♥CaliforniaGirly♥:

    TP someones house! Rent movies! Play music! Get some pizzas or better yet, set up a make your own pizza buffet. Just buy ready made mini pizza crusts and a whole bunch of toppings and let people make there own. Soda, or you could actually have a punch bowl. You could fill a glove with water and coloring the color of the punch, and freeze it, then take it out and float it in the punch. Chips/salsa&guacamole, make your own sundae bar, fruit platter, veggies and ranch….just sprinkle fake spiders on everything. Fun!!!

  • Le squelette a bu de la bière:

    CARAMEL APPLES:

    Ingredients:
    6 apples
    1 (14 ounce) package individually wrapped caramels, unwrapped
    2 tablespoons milk

    Directions:
    1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.

    2. Place caramels and milk in a microwave safe bowl, and microwave two minutes, stirring once. Allow to cool briefly.

    3. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

    NOTE: You can add sprinkles, or crumbled peanuts, or any other additional topping you want after you cover the apple in caramel.

    CARAMEL POPCORN BALLS:

    Ingredients:
    5 tablespoons vegetable oil
    2 1/2 cups unpopped popcorn
    1/4 cup butter
    1 cup packed light brown sugar
    1/2 cup light corn syrup
    2/3 cup sweetened condensed milk
    1/2 teaspoon vanilla extract

    Directions:
    1. Add 1 tablespoon of the oil to a 4 quart saucepan, and heat over high heat. When oil is hot, add 1/2 cup of popping corn. Keep pan moving constantly. When corn stops popping, remove from heat. Place popped corn in oven to keep warm. Repeat until all corn has been popped. Set aside.

    2. In a medium saucepan with a candy thermometer inserted, combine butter, sugar, and corn syrup. Stir well and bring to boiling over medium heat. Stir in condensed milk; simmer, stirring constantly, until thermometer reads 238 degrees F (114 degrees C). Stir in vanilla.

    3. Pour caramel over popped corn and stir to coat. Butter hands lightly; shape popcorn into balls about 3 1/2 inches in diameter.

  • SusieQ:

    Website belows combines Halloween and birthday party.

Leave a Reply

You must be logged in to post a comment.

Copyright 2001-2019 TwistedHauntedHouse.com
Another website designed and maintained by CustomGenius.com.